Bragging Good Beef Enchiladas Bake

We don’t go long in this house without whipping up a good Mexican or Tex-Mex dish. When you marry a New Mexican, it’s kind of par for the course. But, I do have to admit we have an eclectic taste for good food – we like variety and ethnic food. Just a little Burch history:

Pierogi Style Baked Potatoes – A Fairy Tale

Once upon a time a boy and a girl discovered a rare delicacy called a pierogi. It was an uncommon food not typically found in their land known as The South. It was the boy who actually discovered this treasure at an exotic ritual called a “food tasting and sample event” at the local market.

Bev’s Family Meatloaf

Over the years I have noticed there are certain foods that men typically love. I’m not trying to be stereotypical, but it’s based on personal experience. Two that come swiftly to mind are Deviled Eggs and Meatloaf. My Tall and Handsome falls into the category “Meatloaf and Devil Eggs were here.” He acknowledges this statement

Another Holiday Favorite with a Southwestern Twist – Bev’s Posole

If you don’t already know the story of Posole in our house, I’ll bring you up to speed on the Burch lore and Posole. Posole is one of those dishes you’ll find on holiday tables in the southwest. So, when Tall & Handsome spent his first holiday season with my family, he made a pot

It’s Tuscan Good Soup

This is my absolutely favorite time of the year. Seems like this is when we can bring out the good-for-you, hearty comfort foods. Usually when we get the first good cool chill of the season I make our first pot of Posole. The rest of the time we enjoy dining on soups, chowders and stews

Burch Hacienda Fantastico Rice

Rice feeds half of the world’s population and makes up about 20% of the world’s total calorie intake. It was originally cultivated in China and from there it spread through Asia and the Indian subcontinent to other parts of the globe. I will be eternally grateful for the migration of the wonderful grain to our

The Cowboy Takes the South by Southwest Casserole – Everytime

Let’s set the stage for this. In your mind play a good Texas two step. Better yet, put on the Gatlin Brothers, The Lady Takes the Cowboy Every time. Now, you have the perfect setting for today’s recipe – and if a recipe could taste like a song, that’s the song I’d pick for today’s