Bragging Good Beef Enchiladas Bake

We don’t go long in this house without whipping up a good Mexican or Tex-Mex dish. When you marry a New Mexican, it’s kind of par for the course. But, I do have to admit we have an eclectic taste for good food – we like variety and ethnic food. Just a little Burch history:

Bev’s Family Meatloaf

Over the years I have noticed there are certain foods that men typically love. I’m not trying to be stereotypical, but it’s based on personal experience. Two that come swiftly to mind are Deviled Eggs and Meatloaf. My Tall and Handsome falls into the category “Meatloaf and Devil Eggs were here.” He acknowledges this statement

Tex – Mex Bacon Meatloaf

Today’s recipe comes from a reader who has contributed a tasty recipe before. Joan’s recipe today is Tex – Mex Meatloaf. Does that sound great or what? Tex – Mex Bacon Meatloaf You will LOVE how this taste Texas and Mexico flavors in this meatloaf. When you are able to perfect a meatloaf recipe to

Slow Cooker Shepherd’s Pie

For years Tall & Handsome has been extolling the wonders of Shepherd’s Pie. I on the other hand – not so much. I had never delved into the cuisine that conjured up visions of chopped up whatever, eaten while setting amidst a herd of sheep while dressed like a renegade shepherd from the town nativity.

Lip Smacking Good Tamale Pie

As you’ve probably figured out we love ethnic food in the Burch house – especially Mexican and Tex – Mex food. That has a lot to do with the fact I’m married to a native New Mexican. And, if it has green chilies more the better as far as Tall & Handsome is concerned. The

Chili Pie, by Beverly Hicks Burch

Lately, well since the holidays, and I mean all the way back to Thanksgiving, Tall & Handsome and I’ve been battling bronchitis and walking pneumonia. The rest of the family has too, so the holidays were kind of a bust, but family pulls together the best way they can. I have to give a shout

Beef and Cabbage Casserole, by Beverly Hicks Burch

Do you like stuffed cabbage? If the answer is yes, but you hate the time consuming effort it takes to stuff and roll individual cabbage leaves, then this is a recipe for you! I love stuffed cabbage. I guess I happen to be one of those individuals who really appreciates what cabbage has to offer.