Ok, I may be a little late hitting the smoothie train, but there’s a reason for that – namely green gunky stuff that looks like it recently floated off the top of the neighbor’s septic tank. Seriously, I just can’t bring myself to drink that. And, can we talk about kale? Unless you have been
The buzz words in eating nowadays are words like “clean eating”, “organic” and plethora of other words that are suppose to convince us a particular way of eating is the best. I’ve always been of the school of thought that common sense, moderation, knowledge, education and avoiding junk science and fad eating will do right
Let’s set the stage for this. In your mind play a good Texas two step. Better yet, put on the Gatlin Brothers, The Lady Takes the Cowboy Every time. Now, you have the perfect setting for today’s recipe – and if a recipe could taste like a song, that’s the song I’d pick for today’s
Colorful Bacon & Egg Bake Recipe | Taste of Home Recipes. Green chilies…the New Mexico state veggie are included in the brunch dish from Taste of Home. After marrying my Tall & Handsome chilies became a staple in my cupboard…and a sure way to his heart 😉
Bev’s Buttermilk Pancakes By Beverly Hicks Burch I planned on making these if it snowed again. It didn’t, but I made them anyway . Bev’s Buttermilk Pancakes 2 eggs, beaten 2 cups buttermilk ¼ cup oil 1 teaspoon pure vanilla flavoring 2 cups all purpose flour (lightly fill measuring cup) 2 tablespoons sugar 2 teaspoons
Butter Pecan French Toast Recipe | Taste of Home Recipes. I just love Taste of Home. Today they’ve posted a French Toast with a new Twist. Looks like it might be good and it uses an unusual ingredient…non-dairy coffee creamer!