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Blog Archives for category Grilling

Apple Curry Roasted Chicken

At some point in time someone, somewhere decided it was genius to stick the south end of a chicken on… Continue reading »

Grilled Tequila Lime Boneless Pork Loin Chops

Summer’s here and so is traditional grilling season with holidays galore to give you plenty of reasons to grill. In… Continue reading »

Apple Cider – Honey Brined Grilled Turkey, by Beverly Hicks Burch

This recipe is a reblog from last year and I’ve decided to go ahead and share it again for my… Continue reading »

Thanksgiving 2013, Part I Starters and Entrees, by Beverly Hicks Burch

Today I’m going to start a little some thing different. I’m doing a two part series on some of the… Continue reading »

Roasting Hatch Green Chilies, by Beverly Hicks Burch

It’s been slightly crazy around here the last few weeks. You might have noticed. It started with yours truly going… Continue reading »

Grilled Herb Garden Squash with Raspberry–Lime Vinaigrette, by Beverly Hicks Burch

Right before the 4th, Tall & Handsome came home with some fresh-out-of-the-garden squash given to him by one of the… Continue reading »

Roasting Peppers, by Beverly Hicks Burch

In the blog Have You Planned Your Herb Garden Yet? I began talking about our upcoming kitchen garden. (I also… Continue reading »

The Burch Favorite Pork Tenderloin: Grilled Maple, Dijon and Garlic Tenderloin, by Beverly Hicks Burch

Any time I can combine the words “food”, “cook/cooking” and “grill” in any form or fashion I have an ecstatic… Continue reading »

Boneless Jerk Pork with Glazed Sweet Potatoes, by Beverly Hicks Burch

Boneless Jerk Pork with Glazed Sweet Potatoes Although we do eat a lot of chicken, we also enjoy the “other… Continue reading »

Roasted Thai Coconut Chicken with Coconut-Peanut Sauce, by Beverly Hicks Burch

Roasted Thai Coconut Chicken with Coconut-Peanut Sauce By Beverly Hicks Burch At our house, Thai food is usually a top… Continue reading »

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